ELECTRIC COOKER WITH CONTROL SYSTEM Read this Manual before using the cooker for the rst time.OPERATING MANUALP*4ES11IOAA-587(02.2013/1)
10Installing the hob in worktop opening P*4E**INSTALLATION● Use four “A” brackets for 38
11 INSTALLATIONFix the mains connection cable in a stay wire. Before connecting the plate to the electrical system read information pr
12INSTALLATION1L1 L2 N243PE51L1 L2 N243PE5L31 2 3456L1 L2 L3 NNPE400/230 V three phase co
13 OPERATION NOTE!Please read the contents of this Operating Manual carefully and observe its instruc-tions. Information about your
14OPERATION Good pots save energy. The bottom of the appropriately selected cooking pot s
15 OPERATION FryingSet the knob to position 3 to heat up the fat, put in the meat and turn the power down to 2, increase or decrease
16Daily cleaning and proper maintenance have cru cial impact on the durability of your pl
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2 DEAR USER,By reading this Manual you will become a conscious user of cooking plate, a tech no lo gi cal ly advanced cooking applia
3TABLE OF CONTENTSBasic information ...
4SAFETY INSTRUCTIONSWarning: The appliance and its accessible parts become hot du
5SAFETY INSTRUCTIONSThe appliance is not intended to be operated by me-ans of an external
6SAVING ENERGYEverybody who properly uses energy not only saves money but also
7 The appliance is protected from damage during trans-portation by its packaging. After unpacking please dis-pose of the p
8DESCRIPTION OF THE APPLIANCEElectric cooker P*4ES111,2,3,4 - hotplates 5 - control knob
9 INSTALLATIONMaking the worktop recess● Worktop thickness should be 28 - 40 mm, while its width at least 600 mm. The worktop must be
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